The resulting satay is perfectly cooked, without fear of the stick getting burned. SEE MORE...
The trick for frying taro so it doesn't stick to the pan and stays crispier for longer is just add 1 drink powder
This trick for boiling papaya leaves can remove the bitterness and prevent the color from turning black, just add 1 ingredient
Instead of adding potato chunks, this is a way to deal with salty dishes, just add 1 food ingredient
It's a joke to make topokki using the batter from the old cireng, the result is making netizens misfocus
No need to mince, here's a trick for cooking clear vegetables so that the results are fresh and tasty, relying on 2 spices
Tired of cooking, this netizen made chicken curry using stale coconut milk
Instead of adding sugar, this is a way to deal with salty soup dishes so you don't waste using 1 kitchen ingredient
Instead of boiling, this is how to fry Medan anchovies so they don't get salty, crispy and crunchy for a long time
This trick for frying fish is effective in keeping the oil clear and odorless, just rely on 2 kitchen ingredients
The trick to making fried tempeh dough is using 1 ingredient, it's crispy and not greasy even without rice flour or wheat
How to make fried onions so they are crispier and don't get soggy, making you addicted all the time
Without cornstarch marination, here's a trick for frying meat so it's tender even if you don't boil it using 1 kitchen ingredient
You can still eat deliciously all day with spending money of IDR 7,000, netizen: Aren't you weak?
Don't wash it in water, this is how to clean beef so it doesn't smell and become tough
Without kneading the salt first, here's a trick for boiling kikil so it's soft and not slimy, just use 3 kitchen ingredients
Without covering it with baking soda, here's a trick for making beef steak so it's tender using 2 kitchen ingredients
Instead of soaking it in baking soda, this is how to fry crispy mushrooms so that they last longer and are more delicious
Instead of marinating in baking soda, the trick is to fry squid so that the results are crispy, perfectly cooked and anti-taste
Without soaking it overnight, this is a quick trick to remove crusty rice from the rice cooker pan in 3 minutes
Instead of squeezing salt, this is an effective trick to remove bitterness from bitter melon using only 3 kitchen ingredients
Without additional ingredients, this is a simple way to make beef rendang even tastier and doesn't go stale quickly
Only rely on 1 kitchen ingredient, here's how to boil meat so it becomes soft quickly and isn't tough
It only takes 20 minutes, here's a trick for boiling free-range chicken meat so it's perfectly tender even without pressure cooker
Don't add onions, this is the trick so that the cooking oil doesn't foam and remains clear when used
Instead of adding milk or water, this is a way to overcome too spicy dishes using 1 kitchen ingredient
Without adding baking soda, this is a trick to save almost stale lodeh vegetables using 1 kitchen spice
Without covering it with vinegar, here's a trick to get rid of the fishy smell of free-range chicken using just 2 kitchen ingredients
Only 10 minutes, this is how to boil sago pearls to save gas so that it cooks evenly and doesn't stick
Instead of soaking it in lime juice, this is a trick for frying eggplant so that the color remains purple using 1 kitchen spice
Without frying it twice, this is an easy trick to make fried cassava even crispier and burst perfectly
Without adding salt, this man has a way to boil bamboo shoots so they don't smell like urine using 2 kitchen ingredients
Instead of adding cooking oil, this is how to cook rice so that it is fragrant and not easily stale using 1 kitchen ingredient
Without baking powder, this is how to fry a crispy omelet so that it is curly, wide and crispy for a long time
Don't add lime, this is a trick so that the rice doesn't dry out even though you spend all day at magic com with 1 kitchen ingredient
Without soaking it in salt or vinegar, here's a trick for frying garlic so it's crispier and not bitter
No need for tamarind, here's a trick to get rid of the bitter taste of papaya leaves using 1 additional kitchen ingredient
Only 15 minutes, here's the trick for boiling free-range chicken so it becomes tender quickly without pressure
Without boiling, here's a trick for frying cassava so that the texture is soft, crunchy and tasty using 3 kitchen ingredients
The clever actions of the mothers made these meatballs quickly and in a perfectly round shape without dirtying their hands
Without coconut milk and oil, this woman has a trick for cooking opor that is delicious, thick and appetizing
How to cook meat so that it is low in cholesterol, just rely on 1 simple ingredient
Instead of boiling it for up to 5 hours, this is the trick for cooking banana leaf lontong so that it is fluffy, doesn't go stale quickly and is watery
How to make Eid snacks from 1 ingredient, practically without a mixer and oven
Without putting it in a pressure cooker, here's a trick for making free-range chicken opor so it's soft and juicy in 30 minutes
Without additional ingredients, here's a trick for cooking rice so it doesn't smell and goes stale quickly using just 1 simple tool
Without guava leaves, this is how to boil cassava leaves so they are soft and green using 2 kitchen ingredients
Without cooking oil, this is a trick so that the rice doesn't become crusty and stale even if it is stored for 2 days in the rice cooker
