Culinary in Jogja will complete your traveling experience. SEE MORE...
Kampung Chicken & Don't Tholo 'Mbah Kebo', legendary culinary delights of Kulonprogo
Warung Kebon Kalasan, makes the dining atmosphere feel nostalgic for the past
Bread Kembang Waru, a unique snack favorite of the royal family
Warung Makan Bu Spoed, a champion of Javanese cuisine, has been around since 1920
Warung Watoe Gadjah, a beautiful and Instagrammable natural restaurant
Bakmi Jawa Mas Joyo, Supporting Mosque Activities in Jogja's oldest village
Jamu Ginggang, survived 5 generations from the recipe of Pakualaman's courtiers
Grabyas Red Door Chicken Noodles, a culinary hit that is popular even though it has moved
Jiwa Jawi Jogja, a restaurant in the middle of the forest is perfect for relaxing
Mbulak Wilkel, a culinary tour with beautiful scenery that is going viral
Sate Tukangan, the legendary chicken satay of 3 generations with the original flavor of Madura
Warung Kak Ros, a former migrant worker who has successfully opened a cheap lobster culinary delight
Mi Kopyok Mbah Waji, the legendary taste sold out in 2 hours
Abdi Dalem sells kere satay using Javanese gending, 60 portions sell out a day
Gudeg Pagi Bu Dewi, the hidden gems of gudeg with peanut sauce that are sought after
Carabikang Mbah Kalim, come late and definitely not get a spot
Muna Cung's Yellow Rice is selling well, becoming a regular for officials and artists
Toby's Waffles, a popular street snack that you can buy using your queue number
Mbak Yuni's corner stall, queuing like snakes one day runs out of 100 kg of rice
Pathuk Market Egg Martabak, so delicious, hundreds of portions sold out in 3 hours
Fransis Pizza, open only two days, always sells out before opening time
Sensation of eating dinosaur bones goes viral, queues last for hours
Soto Cokro Kembang, an unforgettable sensation of eating in a fish pond
Pak Sabar Eel Sambal, a traditional favorite of officials
Chingu Cafe, a little Korean restaurant that makes eating moments feel like a holiday
Ateeya, an authentic Arabic food stall frequented by expatriates
Via Via Jogja, a world restaurant where true travelers gather
Burjo owned by Arya Saloka 'Ikatan Cinta', a cafe sensation at the price of five feet
Ampirono Coffee, a popular hangout place in the middle of rice fields
Mbah Joyo's Tahu Guling, a legendary culinary favorite of President Soeharto
Dawet sambal Nyi Ponirah, a unique food from Yogyakarta
Cakwe Pak Ahmad, 10 kg of dough took three hours
Geblek Pari, Yogyakarta's culinary tourism 'treasure'
The delicacy of Uma Yum Cha, street food dim sum
Wedang Bajigur Tamansari is a regular customer of President SBY
Get to know tolpit aka adrem, a unique traditional food typical of Bantul
Warung Ijo, the legend of Javanese cuisine
Pak Pethel's legendary culinary sego godog, the queue lasts up to 3 hours
Nasi Teri Gejayan Pak Dul, Jogja's legendary night culinary delight
Kicak Mbah Wono, food that is only available during Ramadan
