Instagram/@sarongsarie
Brilio.net - Not many people know that Wonogiri has a special dish in the form of stir-fried chili kikil. This dish is suitable to be served as an everyday side dish. Instead of buying it outside, here is a recipe for stir-fried chili kikil that BrilioFood has reported from the Instagram account @sarongsarie.
photo: Instagram/@sarongsarie
Material:
- 1/2 kg gravel
- 8 red onions, sliced
- 4 garlic, sliced
- 8 tablespoons sweet soy sauce
- 1 bay leaf
- 2 lime leaves
- Red and green chilies
- 150 ml of water
- Salt and stock powder to taste
How to make:
1. Boil the kikil until soft, then cut into pieces and set aside.
2. Saute the shallots, garlic and orange juice.
3. Insert gravel.
4. Add water, add soy sauce, salt, stock powder.
5. Add all types of chilies.
6. Wait until the spices are absorbed.
(brl/lut)
