Cooking jengkol is quite tricky, because this cooking ingredient needs time to soften. SEE MORE...
No need for tamarind, here's a trick to get rid of the bitter taste of papaya leaves using 1 additional kitchen ingredient
Without whiting, this is an effective way to get rid of catfish mucus using only 2 kitchen ingredients
How to cook meat so that it is low in cholesterol, just rely on 1 simple ingredient
Just add 1 kitchen spice, this is how to boil bananas so that the color remains bright yellow and doesn't turn black
Keep using grated coconut, this woman has a trick to make sticky rice sticks stay supple & don't go stale for up to 3 days
Lasts up to 2 days, this is a trick for making rolled omelettes so that the skin and filling don't go stale quickly
In less than 15 minutes, here's a trick for frying chicken without uncovering it, the results are perfectly cooked
It's not as effective as just soaking it in hot water, this is a trick to reduce the saltiness of salted fish using an additional 1 kitchen ingredient
Instead of adding water or sugar, this young mother's way of dealing with salty vegetable soup is super simple
Without the flush method, this woman's way of cooking rice in a pan is simple and the results are perfectly cooked