This method is easy and not complicated.

  18 Juli 2024 12:00

Brilio.net - Chicken feet are often processed into daily side dishes or snacks. Not only are they fried crispy, the claws can be cooked into stir-fries, mixed with seblak, or boiled and eaten with chili sauce or sauce. Even so, some people admit that they are reluctant to consume claw.

The reason is, claws contain bones that must be separated when consuming them. This is what some people consider complicated. If you don't want the hassle, you can separate the bone from the skin of the claw when processing it .

To make it easier, the claws can be boiled using a baking soda solution. That way, the texture of the claw bone becomes soft so it is easier to separate from the skin. But don't always use this method, because a TikTok user @wulan.ijen admits he has his own trick.

Through his video upload, this netizen only relies on one eating utensil to separate the bone from the skin of the claw. As reported by BrilioFood on Thursday (18/7), first boil the claws in plain water. After boiling for a while, the texture of the claws becomes soft. If so, lift and drain.

trick to separate the claw bone from the skin  2024 brilio.net

photo: TikTok/@wulan.ijen

Once the claws are cold, take the claws one by one using your hands, then cut the fingertips of the claws using the tip of a spoon. Yup, one eating utensil used is a spoon. Do the same thing to all your toes, OK?

trick to separate the claw bone from the skin  2024 brilio.net

photo: TikTok/@wulan.ijen

If so, slice the bottom of the claw too. After that, just take the claw bone using your fingers. Because it has been cut, the bone is easier to remove using your fingers.

trick to separate the claw bone from the skin  2024 brilio.net

photo: TikTok/@wulan.ijen

Do the same method to remove the bone at the bottom of the claw. When finished, the shape of the claw still looks perfectly intact. However, there were no bones left at all. If this is the case, the claws can be consumed directly or cooked with various spices.

(brl/mal)

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