Saves gas in just 30 minutes, here's a trick for making salted eggs so they're more tasty and not pale

Salted eggs that taste delicious and are perfectly cooked usually require quite a long manufacturing process. Either from the boiling process which takes hours or soaking the eggs using certain ingredients, even for days. It's not surprising that many people don't want to make their own salted eggs and instead choose to buy them.

In fact, if you know the trick, salted eggs can be made in a relatively shorter time, you know. This trick for making salted eggs without taking long was shared by YouTube account user Mbok Midut. He said, this trick does not waste LPG gas, because it only takes 30 minutes.

"How to make quick salted eggs, usually making salted eggs takes a long time, this is a practical method," he stressed, quoted by BrilioFood from YouTube Mbok Midut on Tuesday (30/7).

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After boiling for 30 minutes, leave the eggs in a covered pan for approximately 3 hours. The process of letting the eggs sit so that the color of the tea and the salty taste of the salt can completely penetrate the eggs.

YouTube/Mbok Midut

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