Saves gas in just 30 minutes, here's a trick for making salted eggs so they're more tasty and not pale

Salted eggs that taste delicious and are perfectly cooked usually require quite a long manufacturing process. Either from the boiling process which takes hours or soaking the eggs using certain ingredients, even for days. It's not surprising that many people don't want to make their own salted eggs and instead choose to buy them.

In fact, if you know the trick, salted eggs can be made in a relatively shorter time, you know. This trick for making salted eggs without taking long was shared by YouTube account user Mbok Midut. He said, this trick does not waste LPG gas, because it only takes 30 minutes.

"How to make quick salted eggs, usually making salted eggs takes a long time, this is a practical method," he stressed, quoted by BrilioFood from YouTube Mbok Midut on Tuesday (30/7).

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The first step, first prepare a pan to boil the eggs. Arrange the eggs in the pan neatly. The owner of the YouTube account Mbok Midut uses 500 grams of eggs. Then, add 5 tablespoons of salt and 1 liter of water. After adding water, add a few packets of tea bags. This tea bag will give color to the eggs, so that the results are not pale when served later.

YouTube/Mbok Midut

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