The main cause of ants swarming the dining table is leftover food and drink. SEE MORE...
Without chemical softeners, here are tricks to make bread naturally softer and not dry out easily for days
Forgot to add yeast after kneading the dough? Here's a trick to overcome it so that the bread still rises perfectly
[QUIZ] Test how much empathy you have when you eat expensive bread but see someone in trouble sitting next to you.
[QUIZ] How much money do you spend on 1 slice of bread? Find out your true nature here
[QUIZ] How you layer your toast reveals your perfectionist nature, check here
[QUIZ] From the style of eating bread, it can reflect your true nature that you are not aware of
There was a stir that it contained cosmetic preservatives, BPOM test results stated that Aoka bread was safe to consume
The dangers of sodium dehydroacetate, a cosmetic preservative thought to be found in Aoka bread
How to make torn bread filled with chocolate cheese, soft and filling
How to make meat-filled potato bread, soft and filling
How to make purple sweet potato steamed bread filled with green beans, soft, easy to make, and sticky
The trick to get rid of the fishy smell in bread dough without adding vanilla, practically just use your bare hands
Unfortunately, this man bought jam bread for Rp. 41 thousand, the contents made him stroke his chest
11 Hilarious portraits of people's odd ways of making toast that are truly beyond predictions, it's up to you!
Bread Kembang Waru, a unique snack favorite of the royal family
