The process of making broth with chicken bones is considered troublesome by some people. SEE MORE...
Unlike conventional lontong which is wrapped in banana leaves or plastic, lontong gelap is cooked like porridge. SEE MORE...
The selection of raw materials is an important factor in making mustofa potatoes. SEE MORE...
Easy to practice for those who are new to making pastels for the first time. SEE MORE...
In the midst of his busy schedule, Cak Imin took the time to have breakfast at a food stall after his morning exercise. SEE MORE...