This cake is suitable for those of you who are on a gluten-free diet.

  19 Juli 2024 15:00

Cakes are often avoided by a number of people, because they are made using flour which is considered unhealthy. In fact, sweet foods such as cakes can be used as solace when your mood is not good. So, so you can still eat cake safely, you can make it yourself with healthier ingredients, you know.

One of the netizens on the Instagram account @ejifooddiary has a trick for making it. This time he shared a tart cake recipe which he said was healthier. After investigating, the results of cakes made using this trick are still legit even if you don't use flour at all, you know.

So, the main ingredient to replace flour to make this tart cake is sweet potatoes. Reporting from eatingwell.com, sweet potatoes can be a good substitute for flour because they have more vitamins and fiber. Plus, sweet potatoes are also gluten-free , unlike flour which contains a lot of gluten.

(brl/wen)

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