foto: Facebook/Novegita Utamy Syafarda

Just rely on a thin board~

  29 Oktober 2024 18:00

Sempol has become a popular snack among various groups because of its savory taste and chewy texture. This snack is usually made from chicken meat dough mixed with flour and spices, then coated in eggs and fried until golden. The deliciousness of sempol makes it an attractive choice as a snack at various moments.

However, behind its delicious taste, the process of making sempol is known to be quite complicated, especially at the molding stage. The thick and sticky sempol dough must be formed by hand, wrapped around a satay skewer, then boiled in water. This step often makes hands sticky and dirty, especially if the dough is not processed with the right consistency. This challenge can make the process of making sempol feel more complicated.

To overcome this, many people then look for other ways or alternatives in printing sempol. A Facebook user Novegita Utamy Syafarda is one of them. Through the video she uploaded, she showed a quick way to print sempol in large quantities without making your hands dirty and sticky.

As reported by BrilioFood from Facebook Novegita Utamy Syafarda on Tuesday (10/28), she admitted to relying on a thin board as a printing tool. So this tool is used as a base for the printed sempor dough. Therefore, this board must be ensured to be clean. Then cover it with plastic or plastic tape so that the dough does not stick later.

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In addition to the board, she also uses a piping bag and a thin plastic spatula. Well, the method is, put the sempol dough into the piping bag first. After that, take out the dough and print it lengthwise on the end of the thin board. After it is formed lengthwise, print the dough again on the side in a row. Make sure the size is the same, okay. Do the printing process like this until one row of the board is completely filled with sempol dough.

 Facebook/Novegita Utamy Syafarda

(brl/mal)

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