TikTok/@makmon_5
Brilio.net - Fried onions can be said to be one of the most delicious food complements. Fried onions are known to have a savory taste and fragrant aroma that can increase appetite. Especially if the texture of the fried onions is maximally crispy, this dish will definitely be even more delicious.
Usually, people intentionally add flour before frying the onions to make them crispier. However, if you don't want to use flour, don't worry because there is a trick to make fried onions crispy even without flour.
The trick was shared by a netizen on the TikTok account @makmon_5. This netizen is a seller of bottled fried onions , so he is very familiar with the tricks of making delicious fried onions. After investigating, this trick also helps to prevent fried onions from clumping together.
photo: TikTok/@makmon_5
Before learning the trick, first prepare the peeled shallots. Then, slice the shallots thinly. TikTok account owner @makmon_5 said, so that shallots don't make your eyes water when sliced, make sure you slice them using a super sharp knife.
photo: TikTok/@makmon_5
After that, prepare enough cooking oil in a frying pan and heat it over a low flame. When the oil is hot, then put the sliced shallots into it.
photo: TikTok/@makmon_5
While cooking, you can add a pinch of salt to the fried onions. Yup, this is the main kitchen ingredient to practice the trick of making fried onions so that the results are crispy and do not easily clump.
photo: TikTok/@makmon_5
Don't forget to stir the onions periodically while frying. When the color is golden brown, remove and drain. Transfer the fried onions to a container and stir using a fork or spoon.
"Drain and line it with kitchen paper while stirring it around with a fork or spoon so that it doesn't clump and the oil is absorbed into the paper," said TikTok account owner @makmon_5, quoted by BrilioFood on Monday (26/8).
(brl/lut)
