Don't let your favorite fried chicken menu have an unattractive taste and appearance and make you feel disgusted because it still has blood in it. SEE MORE...
Tricks for making soft bone fried chicken in 12 minutes, saves gas and no need for a pressure cooker
This trick for frying free-range chicken makes it even more tender and tasty even though it is not boiled in a pressure cooker.
The secret key to making crispy, curly, and long-lasting crispy chicken without rice flour
Instead of soaking it in vinegar, this is a trick to prevent the chicken from bleeding and to make it more perfectly cooked when cooked.
Effective way to reheat Kentucky Fried Chicken without a microwave
It only takes 15 minutes, this is how to marinate chicken so that the spices are perfectly absorbed and it is tender even without boiling.
Not soaked in vinegar, this is how to keep the inside of the chicken from turning red and bleeding when fried.
Without boiling it first, here are the tricks to making delicious fried chicken so that it is cooked perfectly right through to the inside.
You don't need flour, this is a trick to make fried chicken crispy and more fragrant without cooking it first
How to fry chicken serundeng so it is not oily and lasts at room temperature for up to 4 months
At first glance it looks clean, the appearance of fried chicken at this food stall makes you lose your appetite automatically.
The reason why flour clumps and fried chicken becomes hard, here are the tricks to make fried chicken crispy and crunchy
Just because it's free refill, this man's way of taking McD's sauce is unexpected, it turns out many people relate too
Traumatized by a hot oil explosion? This is a trick for frying chicken so that the oil doesn't splash out of the pan
Without adding rice flour, this man's trick is to fry KFC style chicken so that the dough is curly and crispy for up to 12 hours
Instead of using flour, this is a trick for frying chicken so that the oil doesn't explode and the results are crispy
Instead of using lime, this is a trick to remove remaining chicken blood in 2 minutes using 1 kitchen ingredient
In less than 15 minutes, here's a trick for frying chicken without uncovering it, the results are perfectly cooked
Without additional sprinkling of wheat flour, this is the trick for frying chicken so that it comes out crispy and has a complete shape
Jalan Makan Ayam Blessing, invite Koreans to try the legendary fried chicken
