Many people rely on rice cookers when cooking rice. Not without reason, cooking rice using a rice cooker is practical. Just add rice that has been washed clean and then pour enough water. Then close the lid and press the "cook" button on the rice cooker.
Even so, using a rice cooker is not free from problems, you know. Usually leftover rice sticks to the inside of the rice cooker pan. As a result, cleaning the rice cooker becomes homework in itself. Bearing in mind that the sticky rice has hardened so the texture is hard.
To clean the remnants of rice crust in the rice cooker , a number of people deliberately heat it on the stove fire. Unfortunately, even though the rice crust comes off, this process risks damaging the bottom of the rice cooker pan.
(brl/lut)
