Find your way to appreciate yourself. SEE MORE...

Easy to practice directly without any hassle. SEE MORE...

This method can prevent rotting and keep the spring onions fresh green. SEE MORE...

Because it is consumed every day, many people choose to cook it directly in large quantities. SEE MORE...

The smell comes from a very long soaking. SEE MORE...

Easy to practice yourself at home. SEE MORE...

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  BASIL LEAVE

  How to care for basil plants so that the leaves are thick with 1 kitchen ingredient with a capital of Rp. 0

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  LIME LEAVES

  Tricks for storing lime leaves to keep them green and fresh for up to 3 months

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  HOW TO CLEAN KITCHEN TOOLS

  Just add 2 kitchen ingredients, here's how to wash a dirty mop so it's white and clean again

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  HOW TO CLEAN KITCHEN TOOLS

  Tricks for washing oily kitchen cloths so they are clean and dry by adding only 2 kitchen ingredients

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  FRYING OIL

  Instead of using garlic, here's a trick for frying food so the oil doesn't get dirty, foamy, and smelly.

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  BITTER MELON VEGETABLES

  An effective way to remove the bitter taste of bitter melon with one kitchen ingredient, no need to add salt anymore

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  PLASTIC CUTTING BOARD

  No need for citric acid, here's a trick to clean blackened and scratched plastic cutting boards so they're smooth again.

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  EGG PROCESSING

  Suitable for children's provisions, this is a trick to make boiled eggs into flower shapes using 1 simple tool.

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  SPINACH

  How to keep stir-fried spinach from turning black and stay fresh green after cooking, don't just choose any vegetable