Although simple, Ayu's cooking looks very appetizing. SEE MORE...

When scale and grease block the flame or clog the ventilation holes. SEE MORE...

This problem not only disturbs the appearance, but can also damage clothes. SEE MORE...

Cultivating krecek is difficult and easy. SEE MORE...

It's a shame if you just bought it and it breaks quickly~ SEE MORE...

The combination of crispy skin and savory filling makes mini pastels a snack that is hard to resist. SEE MORE...

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  SHRIMP

  Use 3 kitchen spices, this is how to process less fresh shrimp so that it doesn't cause itching when consumed.

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  GALANGAL

  6 Ways to store galangal so it doesn't dry out and harden, stays fresh for up to 3 weeks

• 
  PROSTATE CANCER

  Why is prostate cancer screening mandatory for men aged 45 and over? Here's why

• 
  FRITTERS

  Instead of adding oil or margarine, this is a trick to make vegetable fritters stay crispy for longer and not get soft.

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  CATFISH

  Just use a regular stove, the trick is to fry catfish so that it cooks quickly, stays straight, and the oil doesn't explode

• 
  BITTER MELON VEGETABLES

  Not boiled and squeezed with salt, this is how to cook stir-fried bitter melon so that the bitterness disappears and it tastes delicious.

• 
  FOOD TRENDS

  This eggplant frying trick keeps the color purple and doesn't get oily even without coating it in flour.

• 
  IRON

  Trick to remove burn marks on iron without peeling off the non-stick, add this 1 kitchen ingredient

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  RICE COOKER

  Not given additional ingredients, this is a trick to overcome rice in the rice cooker that dries out quickly and goes stale