Green beans are rich in nutrients and antioxidants, and can be processed quickly without soaking for a tender texture.

  9 Januari 2025 12:00

Brilio.net - Green beans , part of the legume family, are rich in nutrients such as fiber, protein, and minerals. In addition, green beans are also known as a source of antioxidants that can help reduce the risk of cancer.

Green beans can be processed into various dishes, one of which is green bean porridge which is loved by various groups, from children to adults, thanks to its sweet taste and soft texture. To get a soft texture, it usually takes a long time to boil green beans, and some people soak them first.

However, there is a trick to make soft green beans in just 15 minutes, as shared by YouTube user Ruli Yantiani. In her video, the green beans are boiled without soaking, for only 15 minutes, thus saving more gas usage.

Quick trick to boil green beans in just 15 minutes.

The method is also easy for you to imitate at home.

quick trick to boil green beans in just 15 minutes  various sources

photo: YouTube/Ruli Yantiani

As reported by BrilioFood from YouTube Ruli Yantiani on Saturday (23/3), first prepare a pan. Then add the washed green beans. Then add water to boil. Make sure the green beans are completely submerged in water. After that, turn on the stove, cover the pan, then boil until boiling.

quick trick to boil green beans in just 15 minutes  various sources

photo: YouTube/Ruli Yantiani

After boiling, the YouTube user stirred it for a while, then boiled the mung beans for 5 minutes. After 5 minutes, turn off the stove.

"I want to turn off the heat, then cover the green beans again and let them sit for 30 minutes. Even though we have turned off the heat, the cooking process is still ongoing, my friends," he said.

quick trick to boil green beans in just 15 minutes  various sources

photo: YouTube/Ruli Yantiani

After letting it sit for 30 minutes, the texture of the mung beans began to expand. Next, the YouTube user boiled the mung beans again for 10 minutes.

"Well, this is the result after boiling for 10 minutes, the green beans have split and are soft," he explained.

quick trick to boil green beans in just 15 minutes  various sources

photo: YouTube/Ruli Yantiani

The YouTube user then processed the soft mung beans to make mung bean porridge. He added coconut milk, brown sugar, and pandan leaves to the boiled mung beans. Then cooked again until the coconut milk boiled.

"The coconut milk is boiling, I stirred it briefly so that the coconut milk doesn't split. Cook it again briefly until the coconut milk reduces a bit," he concluded.

quick trick to boil green beans in just 15 minutes  various sources

photo: YouTube/Ruli Yantiani

(brl/lut)

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