This trick can also make the fish crispier and tastier. SEE MORE...
How to make salted fish so that the meat doesn't fall apart easily and is anti-fishy, just use 1 leaf spice
Instead of sprinkling it with flour, this is a trick for frying fish so that it stays intact and doesn't stick.
No need to use a knife, here's a trick to remove fish guts in just 30 seconds
Instead of being given orange peel, this is a trick to fry salted fish so it doesn't make the kitchen smell fishy
Not lime, this fish marination trick makes it fishy-free, non-stick, and doesn't fall apart when fried.
