foto: Instagram/@ika_widya_astuti
Instead of washing it with soap, there are special tricks for changing old pans to make them cleaner.
25 April 2024 12:00
Brilio.net - A pan is one of the pieces of furniture that must be in the kitchen. In various kitchen activities, pans are usually used to boil water or cook soupy foods. The concave and wide design means that the liquid inside does not spill easily. It's not surprising that pans are used almost every day for cooking and household purposes.
Well, along with the intensity of use, the pan can become dirty if it is not cleaned properly. Sometimes, there are even burnt spots that have been left for a long time. Various kinds of stains that stick to the pan make it look dull and dull.
If it has rotted, some people usually choose to just throw it away because they are deemed unfit for use. Even though you know what? Actually, this buluk pan can be changed to make it shine like new. Instead of washing it, there are special tricks for changing old pans to make them cleaner.
Furthermore, an Instagram user @ika_widya_astuti once shared this trick in one of the uploaded videos. He admitted that he didn't need to use soap to turn an old, shabby pan into a shiny one. Instead of soap, he relies on one kitchen ingredient to clean stains on pans.
Reported by BrilioFood on Wednesday (24/4), one kitchen ingredient in question is lime. Well, this lime will help remove the crust easily. However, for maximum cleanliness, also prepare citrus so that the pan can shine again like new.
photo: Instagram/@ika_widya_astuti
How to use it is quite easy. First, thinly slice one lime. After that, put it directly into the pan. If so, pour one glass of water or until all the crust and dull parts are completely submerged.
Next, add 1 tablespoon of powdered citrus. Then stir and move the pan to the stove. So, boil all these ingredients until the stains and crust in the pan disappear. It doesn't need to be too long, just boil for about 5 minutes, stirring occasionally.
photo: Instagram/@ika_widya_astuti
So, after boiling for 5 minutes, turn off the heat on the stove. Then throw away all the boiled water in the pan. Finally, rinse the pan under running water. Shortly after rinsing, this pan looked shinier, like new.
photo: Instagram/@ika_widya_astuti
How? Pretty easy to put into practice, right? If you find that your pan at home is rotten like this, you can change it to shine with these two ingredients. For citrus, you can buy it at the nearest grocery store or cake shop. Meanwhile, limes can be found easily on the market.
This post about tricks for changing old pans immediately attracted the attention of netizens. Who would have thought, this video has been watched more than 73 thousand times since it was uploaded on March 15. It's not surprising that many other Instagram users are grateful for gaining useful new knowledge.
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How to use a new pan so it doesn't stick and lasts longer.
To use a new pan so it doesn't stick and lasts longer, here are nine ways you can do it:
1. Wash thoroughly before use.
Wash the new pan with mild soap and warm water to remove factory residue and other dirt.
2. Dry well.
Make sure the pan is completely dry before using it for cooking, as moisture can cause sticking.
3. Use less oil or butter.
Before cooking, brush the inside of the pan with a little oil or butter to form a protective layer.
4. Use medium heat.
Avoid using too high a fire, because excessive heat can cause sticking to the surface of the pan.
5. Use a wooden or silicone spatula.
Avoid using metal spatulas or spoons which can damage the non-stick coating of the pan.
6. Avoid using hard tools.
Avoid using hard materials such as heavy sponges or steel wire which can damage the non-stick coating.
7. Do not use harsh cleaning fluids.
Avoid using harsh cleaning fluids which can damage the non-stick coating of the pan.
8. Avoid washing in the dishwasher.
If possible, avoid washing the pan in the dishwasher as the heat and detergent can damage the nonstick coating.
9. Store well.
Store the pans properly after use, do not stack the pans excessively or place them in a place that is too hot or damp.
Disclaimer: This translation from Bahasa Indonesia to English has been generated by Artificial Intelligence.
