foto: Instagram/@kaderatupawon

The condition of a blunt blender knife will certainly result in the food being mashed not being optimal.

  26 Juni 2024 20:00

Brilio.net - The blender blade is a vital component that determines the efficiency and quality of the blender in processing various food ingredients. The sharper the blender knife, of course the results of the pureed food will be optimal and softer. In addition, sharp blender blades can help puree various types of food with different textures.

Unfortunately, it cannot be denied that a blender that is used continuously can decrease in quality. More precisely, blender blades have the potential to become dull with use. Conditions like this will certainly make the mashed food ingredients not optimal.

Basically, there are several ways that can be done to overcome this problem. First, you can disassemble the blender blade and sharpen it with sandpaper. Second, you can grind the egg shells or coarse salt in the blender. Well, the friction of egg shells or salt will erode and make the blender knife sharper.

But you know what? Actually, there are other tricks you can do if you want to sharpen a blender knife. This trick was once shared by a woman named Krisdiana. Through his Instagram account @kaderatupawon, he admitted that he only relied on one kitchen tool to sharpen the blender knife so that it was sharp again.

Easy way to sharpen blender knives.

This woman has a trick for sharpening blender knives  Instagram

photo: Instagram/@kaderatupawon

Reported by BrilioFood on Wednesday (26/6), the kitchen tool in question is aluminum foil. Yup! This paper is usually used to wrap food. However, its rough and sharp surface can be used to sharpen blender knives, you know.

The method is quite easy. First of all, prepare a piece of aluminum foil paper. After that, cut the scissors into small pieces. Then put it in the blender.

This woman has a trick for sharpening blender knives  Instagram

photo: Instagram/@kaderatupawon

Next, turn on the blender and let the aluminum foil be finely chopped. If so, turn off the blender and throw away the aluminum foil. To make it safer to use for food, don't forget to wash the blender thoroughly so that there is no remaining aluminum foil stuck to it.

This woman has a trick for sharpening blender knives  Instagram

photo: Instagram/@kaderatupawon

Well, this blender that has been sharp and washed can be used again. Because the knife is sharp, the processed food ingredients become smoother more easily. Apart from that, the blender machine can also work more optimally and efficiently.

This woman has a trick for sharpening blender knives  Instagram

photo: Instagram/@kaderatupawon

Reporting from casadesante.com, the abrasive texture of the foil will help remove dullness and restore sharpness. When a dull blender blade rubs against small pieces of aluminum foil, the contact between the blade and the aluminum foil creates a mild sharpening (abrasive) effect. This is what then makes the blender knife sharper.

However, please note that aluminum foil is not as effective as when you use a professional knife sharpener. Apart from that, avoid sharpening the blender knife using aluminum foil too often. Not without reason, this can help avoid potential long-term damage to the blender blade.

(brl/tin)

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