foto: TikTok/@ibu.asli
Brilio.net - A fruit peeler is a simple kitchen tool that is very useful. Using a peeler can save time and energy when peeling various fruits and vegetables. In this fast-paced world, peelers are a mainstay for many people because of their effectiveness in speeding up the process of preparing food ingredients. With sharp blades and ergonomic design, peelers ensure that the skin of fruits and vegetables is peeled neatly and efficiently.
The advantage of the peeler lies not only in its speed, but also in its ability to peel with precision. This tool is designed to peel a thin layer of skin without removing the flesh of the fruit, thus minimizing waste. Whether peeling potatoes, carrots, apples, or mangoes, the peeler is always ready to help with consistent and perfect results.
In addition to its efficiency, the peeler is also very easy to use and maintain. With just a few light strokes, the skin of the fruit or vegetable will be removed easily. However, the peeler must also be cleaned properly.
The reason is, peelers that are rarely cleaned optimally tend to be dull and crusty. This can reduce peeling efficiency because the blade becomes blunt. Well, if it's already like that, the peeler must be cleaned in a special way. You can imitate the method used by TikTok user @ibu.asli to clean this peeler.
Through one of the videos uploaded, she admitted to only using kitchen ingredients to clean the peeler to make it easier to use again. Reported by BrilioFood from TikTok @ibu.asli on Monday (11/18), the kitchen ingredient in question is baking soda. Well, this baking soda can help remove stubborn crust on the blade to make it sharper .
How to use it, sprinkle the peeler with baking soda first. After that, drip it with a little water. If so, immediately rub the blade using a brush. Make sure the brush can reach all parts of the blade on the peeler.
Well, shortly after rubbing, the crust stain will immediately fade. If so, you can immediately rinse the peeler under running water. Don't forget to rub it a little slowly so that there is no baking soda residue left.
The rinsed peeler will look cleaner. But before it is ready to be used again, it is better to dry it first. This will make the blade on the peeler sharper and the peeling process will also be easier.
Baking soda has the amazing ability to remove dirt and dull stains from peelers due to several unique chemical properties. First, baking soda, or sodium bicarbonate, is a gentle yet effective abrasive. When used to scrub the surface of a peeler, the fine grains of baking soda can scrape and lift away dirt and stains without damaging the metal or material of the peeler.
Second, baking soda has alkaline properties that help dissolve acid residues that are often the main cause of dull stains and crusts. These residues can come from peeled fruits or vegetables, as well as from oils or other substances that stick during use. By neutralizing acidity, baking soda makes it easier to clean stubborn stains and crusts.
(brl/ola)