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11 November 2024 23:59

Tricks to overcome torn spring roll skin when wrapped, automatically closes again and the appearance remains beautiful

Can save the use of new rissole skin. Brilio.net
TikTok/@asterinaachid

Brilio.net - Risoles is a traditional food that still maintains its popularity until now. At first, risoles only used simple vegetable and meat fillings. As time goes by, variations of risoles fillings have become more diverse, such as mayonnaise, smoked beef, mac and cheese pasta, mushrooms, and cheese.

Although risoles are easily found at affordable prices on the market, making risoles can also be done independently at home. The main challenge in making risoles is in making the skin. The characteristics of the thin and soft risoles skin provide pleasure when consumed but also make it easy to tear.

The problem of torn rissole skin turns out to have a solution shared by a TikTok user named Asterina on Monday (11/11). Through her upload, Asterina showed that torn rissole skin can still be repaired even though it has been filled. This technique can save the use of new rissole skin when damage occurs to the skin that is being used.

"Don't worry, bestie, about torn spring roll skin," said Asterina, quoted by BrilioFood from TikTok/@asterinaachid on Monday (11/11).

The trick is very simple, the torn part of the risol skin can be directly dipped into the remaining wet skin dough. Well, next time, when making risol, it is better to leave a little bit of the dough so that it can be used to patch the torn risol skin.

photo: TikTok/@asterinaachid

So that the torn part is completely covered, bake it on a preheated teflon for a while until it dries. Don't put it on the teflon for too long so that it doesn't burn and change its taste to bitter. After that, the risol is ready to be wrapped using wet dough and bread flour.

photo: TikTok/@asterinaachid

How, very easy right? Looking at the comments column, many netizens admitted that they only thought of this trick after seeing the upload by TikTok/@asterinaachid. This upload has also been watched millions of times since it was uploaded a day ago.

"It's really helpful, sis. Thank you," said TikTok/@nur novitasari.

"Oh my gosh, I didn't think about that at all, wkwkwk, tararengkyuuuuuuuu sis," said TikTok/@Lele.

"Alhamdulillah there is an answer, yes tryata," said TikTok/@Dalisha Farida.

"The problem is that the dough has already run out," explained TikTok/@na.

"If it doesn't fit properly, you can fry it if it's already cracked," added TikTok/@oktviamp.

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