Apart from the portion size, the softness of the satay makes customers willing to queue for hours

  25 Mei 2021 16:00

Hello friend Brilio,

Klaten Regency, Central Java presents a variety of culinary tourism on offer. From snacks to heavy meals, everything is served. This time the Brilio.net Team will take you to a place to eat that is legendary and famous for its processed goat meat. Located south of Pasar Wedi, Klaten, this stall, which has been operating since the 90s, is called Warung Sate Kambing Tali Roso.

Having the characteristics of unusual portions of satay makes it attractive for customers to come to it. Better known as the culinary "brutal satay", this satay is characterized by the way it is served. One portion of goat satay is served by skewering a 30 cm long iron rod. Pak Tri's processed goat meat has also succeeded in attracting people from inside and outside the city. Until government officials become his customers. Having the right spice mix and making the goat meat not smell strong is another specialty at this shop.

The queue of buyers snaked outside the shop because seating was limited. This stall is always busy with culinary lovers from the moment it opens until it closes, customers are even queuing before the stall opens and the merchandise runs out before closing time. So make sure you come early to be able to taste this culinary delight.


Are you curious about what the goat satay menu at Warung Sate Kambing Tali Roso is like, let's watch the full video!

(brl/red)

RELATED ARTICLES

TOP