This bread variety has its own special characteristics, so it is a must-see for tourists

  15 Juni 2021 16:00

Hello friend Brilio,

There's no end to discussing culinary delights in Klaten. This time the brilio.net team will take you to the bread village in Jonggrangan village, Klaten. It is called the bread village because in it you can find several centers for making dry and wet bread in this place. Marble and tiles are usually the floor of houses, but at this location you can find edible marble and tiles. One of the legendary shops that sells these culinary preparations is Ibu Basuki's Bakery, which is also the pioneer of the bakery village, you know. With a sweet taste, this unique bread is a menu worth eating and is the most purchased. There's nothing wrong with it being the pride of Klaten residents.

Even though Mrs. Basuki's bakery is located in the village, many customers from outside the city come to hunt for souvenirs. This bakery is also well known to the people of Klaten. The bread processed at this place has characteristics that can be recognized by its loyal customers. Different from the others, the bread processed at this place is the result of trials by the owner himself. Sold at a relatively affordable price, but the raw materials used use premium ingredients. The owner always pays attention to the quality of raw materials. To increase the market network and customers, this shop also has 6 branches spread across Klaten. Before the pandemic, this bakery could sell hundreds to thousands of boxes of bread per day.

If you're curious about what the bread made at Mrs. Basuki's bakery is like, let's watch the full video!

(brl/red)

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