YouTube/Hilsa Maspupah;umy elys ; TikTok/@mardatillahika
Brilio.net - There are many types of meat that can be consumed as side dishes. One of them is chicken meat . Chicken meat is known to have a savory taste and tender texture. Apart from being delicious, chicken also contains lots of nutrients that are good for the body, you know.
Reported by healthline.com, chicken meat contains protein, vitamin B6, vitamin B12, zinc and potassium which can strengthen bones, build muscle mass and act as a source of energy for the body. Chicken meat can be processed into various dishes. For example, fried chicken, chicken curry, opor, and other menus.
However, before processing it, you have to wash the chicken meat first so that it is clean from dirt and blood. Only after that can the chicken meat be boiled and cooked.
Not infrequently, there is chicken meat that still has blood on it so it needs to be washed. The reason is that in Islam, fresh blood or rotten blood from animals is known to be unclean.
How to wash chicken before cooking according to Islam.
However, this is not the case with the blood that is in the flesh which has not been separated and is forgiven. Well, Buya Yahya as the caretaker of the Al-Bahjah Da'wah Development Institute (LPD) also explained the correct procedure for washing chicken meat through one of the videos uploaded to the Al-Bahjah TV YouTube account.
photo: YouTube/Al-Bahjah TV
"There are seven that are categorized as unclean, seven of which are fresh or rotten blood. Either from humans or animals. Chickens are unclean in their blood, only the blood in the meat that has not been separated is forgiven. It is no longer unclean," said Buya Yahya, quoted BrilioFood from YouTube Al-Bahjah TV on Sunday (7/4).
Furthermore, Buya Yahya explained the procedure for washing chicken meat. First of all, put the chicken meat in the pan. Then give enough water. If so, stir in the chicken meat. Then throw away the used washing water.
photo: YouTube/Hilsa Maspupah
"After that, you don't need to think about the color of the water, the important thing is that it is clean. Because even if the water is colored, that doesn't mean it isn't holy," he added.
At the end of his explanation, Buya Yahya again emphasized the stages of washing chicken meat. Starting from cutting the meat, then adding water, then stirring, then removing the chicken meat that has been washed with water.
"If it turns out the water is still blood colored then it is unclean. But the meat that was removed is no longer unclean," he concluded.
(brl/lut)
