foto: TikTok/@sanasalsabila24
Brilio.net - Rice is the staple food chosen by most Indonesians. Besides being easy to find, eating rice is also filling. Not without reason, rice contains high carbohydrates. Just eat rice with various side dishes and vegetables as a complement.
When talking about rice, some people usually cook it using a rice cooker. This is because the cooking method is considered more practical. The resulting rice is fluffy and perfectly cooked.
However, sometimes rice that has been cooked and stored in the rice cooker turns dry and crusty . This change occurs because the rice is exposed to hot temperatures in the rice cooker for a long time. To get around this, some people deliberately stir the rice immediately when it is cooked.
Unfortunately, it turns out that this actually makes the rice easily crust at the bottom of the rice cooker pan. This was explained by TikTok user @sanasalsabila24 in one of his video uploads.
"Because if it's just cooked, if you keep opening it and stirring it straight away, the rice won't be completely cooked yet. "It becomes sticky and crusty at the bottom of the rice cooker pan," he said, quoted by BrilioFood from TikTok @sanasalsabila24 on Friday (29/3).
photo: TikTok/@sanasalsabila24
An easy trick for storing rice in a rice cooker so that it doesn't dry out and become crusty.
As a solution, you have to wait 15 minutes first after the rice cooker shows the "warm" state. When it has been left for 15 minutes, then open the lid of the rice cooker so that the hot steam comes out.
After that, you can unplug the rice cooker from the electrical power. This method, apart from preventing the rice from drying out and becoming crusty at the bottom, also saves you more electricity.
photo: TikTok/@sanasalsabila24
You can plug the rice cooker cable back into electrical power about 15-20 minutes before consuming the rice to keep it warm. If so, don't forget to stir the rice again until nothing sticks to the surface of the rice cooker pan.
You can see, there's no rice sticking to it at all. "If you stir it like this, it also makes the rice easier to pick up," said the owner of the video.
photo: TikTok/@sanasalsabila24
@sanasalsabila24 "I wish I knew before" because it's a shame that the rice is still there but it's already crusty Note: don't forget to immediately soak the rice every time you finish it so it's easy to rub #anakkost #kost #kuliah #cooking #cookingtips #maba #nasi Icytwat X Ethereal Type Beat "Stars" - Bvtter
Benefits of rice in skin care.
Rice is not only a delicious food ingredient, but also has a number of good benefits for skin care. Here are some of the benefits of rice in skin care.
1. Smooth skin.
Facial or body scrub with rice powder can help remove dead skin cells and make the skin smoother.
2. Brightens the skin.
The vitamin B content in rice can help brighten the skin and reduce hyperpigmentation.
3. Reduces acne.
The anti-inflammatory properties of rice can help reduce inflammation of the skin that can cause acne.
4. Absorbs excess oil.
Facial masks made from rice can help absorb excess oil on the skin, reducing excessive shine.
5. Reduces wrinkles.
The antioxidant content in rice can help fight free radical damage and reduce the appearance of fine lines and wrinkles.
6. Disguise black spots.
The phytic acid content in rice can help reduce black spots and blemishes on the skin.
(brl/tin)
