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4 Oktober 2024 23:00

How to coat chicken meat with flour so that it sticks perfectly, the result is curly and remains soft.

The result is like crispy chicken from a famous restaurant. Annathiqotul Laduniyah
foto: TikTok/@bunda.alif.aisyah

Brilio.net - Crispy fried chicken always succeeds in tempting the appetite, either as a side dish with rice or as a delicious snack. The crispiness that comes from the flour coating is the key to the pleasure that makes many people addicted. Every bite gives a savory sensation and a crunchy texture that pampers the tongue, making it a favorite choice on various occasions.

The main secret behind the crispy crispy fried chicken lies in the layer of flour that coats it. The right processing process, from the selection of flour to the frying technique, greatly affects the end result. The flour used is usually a mixture of wheat flour and cornstarch, which is then seasoned with various spices to add flavor.

In addition to the type of flour used, the way the chicken is coated also has a big influence. So that the flour can stick perfectly and make the fried chicken crispier and softer, you can use the technique used by TikTok user @bunda.alif.aisyah. Through one of the videos she uploaded, she admitted to stirring the chicken up to 60 times at that stage. So what does that mean?

As reported by BrilioFood from the TikTok account @bunda.alif.aisyah on Thursday (3/10), the netizen admitted to counting each stir when coating the chicken with flour. To be more precise, she only used dry flour for the coating. However, so that this flour sticks perfectly, she also prepared a wet mixture made from plain water only.

photo: TikTok/@bunda.alif.aisyah

First, put the chicken pieces into the dry flour. Then stir using a dry spatula. Stir the chicken up to 40 times. At this stage, make sure your hands are also dry.

photo: TikTok/@bunda.alif.aisyah

Once stirred, immediately dip the chicken into the water until completely submerged. Without stirring, immediately drain the chicken. Then put the chicken pieces back into the dry flour mixture. At this stage, stir the chicken 60 times using your hands.

"You can press it gently every now and then, turn it over and over again. Make sure your hands are not wet. So, you can provide a cloth when your hands are wet, wipe them immediately," said TikTok @bunda.alif.aisyah.

photo: TikTok/@bunda.alif.aisyah

Well, the chicken meat that has been coated with flour will look very curly. In addition, the flour also sticks perfectly. If it is like this, the chicken meat is ready to be fried. Not only is the outside crispy and curly, the inside of the chicken meat also tends to be soft, you know.

The video on how to coat chicken with flour has received more than 13 thousand views. Who would have thought, many other TikTok users then gave their responses directly in the comments column. Some of them even asked for other tricks in making crispy fried chicken.

"How do you make it last longer, sis?" asked TikTok account @annisasiska28.

"From the flour too, sis, it has an effect.
use high protein flour.
"Then when the chicken is almost cooked, reduce the heat," said TikTok @bunda.alif.aisyah.

"How many times did you fry it, sis?" asked the TikTok account @seirahan_.

"Just once, sis,
make sure the oil is hot then add the chicken. medium heat.
mmfekati cook, reduce anything," answered TikTok user @bunda.alif.aisyah.

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