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How to make fried bananas without being oily, still crispy on the outside, soft on the inside
Tricks to make crispy fried banana flour dough that lasts a long time, just add this 1 simple ingredient
How to make fried banana dough stay crispy all day without eggs
Recipe for crispy fried bananas without flour and baking soda, long lasting and delicious
[QUIZ] Reveal what your future soulmate will be like through your choice of drinks to accompany your fried bananas
How to make super curly crispy fried bananas with the addition of 1 kitchen ingredient
The trick is to make honey fried bananas, the texture is crunchy and long lasting plus 3 kitchen ingredients
The definition of making life difficult, this woman's way of frying bananas with their skins ignites emotions
Combed fried banana recipe, beautiful shape and maximum crispy
Without baking powder, this is a trick to make fried bananas curly and stay crunchy, plus 1 kitchen ingredient
No need to add eggs, this is a trick to make fried banana dough crispier, more flaky and not oily
No need to use baking soda, here's a trick to make crispy fried bananas for hours, just add 2 kitchen ingredients
Instead of coating it in flour, here's a trick for making non-soft and crispy fried bananas all day long using 2 kitchen ingredients
Takjil Mania, breaking the fast with the best premium fried foods in Jakarta
