Instagram/@ayutingting92
Ayu Ting Ting, who started her career as a dangdut singer, has now developed into a multi-talented celebrity. At the age of 30, Ayu is not only known as a singer, but has also shown her ability in acting by starring in several films and FTVs.
In addition, Ayu also entered the world of digital content creators by having a personal YouTube channel called Qiss You TV. Through this platform, Ayu shares various aspects of her life, including her hobby of cooking.
Ayu's cooking talent seems to have been inherited from her father. She shows expertise in processing various food ingredients, especially proteins such as fish and chicken. Ayu often makes simple home-cooked dishes that are perfect to eat with warm white rice and chili sauce.
To find out more about the culinary creations of this mother of one, BrilioFood has gathered information from various sources, Wednesday (2/10). Here are 10 side dish menus made by Ayu Ting Ting, which are definitely interesting to watch.
With minced beef as the basic ingredient, Ayu Ting Ting makes flower paprika. She combines minced meat and eggs to then be molded into pieces of paprika. The food is then baked in a teflon.
YouTube/Qiss You TV(brl/psa)
