foto: YouTube Azulni TV
Brilio.net - Spoons are one of the kitchen utensils used every day. Of the various types of spoon materials available, stainless steel is a favorite choice because it is heat resistant, sturdy, and can last for years.
However, over time and use, stainless steel spoons can change color and rust, especially if not properly maintained. Unfortunately, these rust stains cannot be removed simply by washing with regular dish soap. Many people usually soak rusty spoons in vinegar to remove them, but it turns out there are other more practical and effective ways.
As shared by the YouTube account Azulni TV, this trick only requires two simple kitchen ingredients, namely soda water and baking soda.
"There are many causes of rust on spoons, one of which is because of the salt water in our house or the spoon has not been used for a long time," explained the owner of the Azulni TV account, quoted by BrilioFood.
How to Clean Rust Stains on Spoons with 2 Kitchen IngredientsThis trick can be used to clean not only spoons, but also scissors , ladles, and other stainless steel kitchen utensils. Here are the steps:
Materials Needed:
- Soda water (you can use any brand of soda) as the first ingredient.
- Baking soda as the second ingredient
- Wire wool
- Large container
- Clean water for rinsing
- Dry cloth
Steps to Clean Rust Stains:
1. Prepare a large container and put all the rusty spoons or kitchen utensils into it.
2. Pour soda water until all the equipment is submerged. Let stand for 30-40 minutes.
photo: YouTube/Azulni TV
3. After soaking, take a spoon and sprinkle the surface with baking soda.
4. Rub the spoon using a wire brush until the rust stains are removed.
photo: YouTube/Azulni TV
5. Do the same steps for all equipment that has been soaked.
6. Rinse with clean running water until there is no baking soda left.
7. Dry using a cloth until completely dry before storing so that rust does not reappear.
This trick has been tried and proven to be effective in removing rust stains quickly.
How to Store Spoons So They Don't Rust EasilyAfter successfully cleaning rust stains on the spoon, it is important to store it properly so that it does not rust again quickly. Here are some tips that you can apply:
1. Store in a closed container
Place the spoons in a closed kitchen drawer or storage box to protect them from moisture that can cause corrosion.
2. Use a Spoon Guard
If possible, use a plastic or rubber spoon protector to prevent friction that can accelerate rusting.
3. Keep the storage area clean
Make sure the place where the spoon is stored is always clean and dry. Avoid storing the spoon in damp or wet conditions.
4. Brush with vegetable oil
Once dry, you can apply a little vegetable oil to the surface of the spoon to form a protective layer that prevents rust from forming.
5. Check and Clean Regularly
Check the condition of the spoon regularly. If signs of rust begin to appear, immediately clean it in the manner described so that it does not spread.
1. Can soda water really remove rust?
Yes, the phosphoric acid content in soda water is effective in dissolving rust on stainless steel and making it easier to clean.
2. Can this trick be used for other utensils besides spoons?
Sure! This method can also be used to clean scissors, ladles, knives, and other stainless steel kitchen utensils.
3. Is baking soda safe to use to clean spoons?
Baking soda is safe to use because it does not contain harmful chemicals and is effective in removing rust stains without damaging the surface of the spoon.
4. How to prevent rust from coming back?
Make sure the spoon is always dry before storing, store it in a closed place, and use a little vegetable oil as an additional protection.
5. Can I use other types of soda water?
Yes, any type of soda water containing phosphoric acid can be used, not limited to a particular brand.
By applying this simple trick, spoons and other kitchen utensils can be clean and rust-free again without the hassle of soaking them in vinegar. Good luck!
(brl/tin)
