Denise Chariesta is now not only known as a public figure, now she is also a mother. Since having a baby, Denise Chariesta admits that she has become more active in learning to cook. Not only alone, he often learns to cook directly with his mother.
Through several uploads on his personal social media, this content creator often shares various cooking recipes. Denise Chariesta's recipes are known to be simple, typical home cooking , you know. For example, there are instant noodle omelettes, stir-fried potato meat, fried fish, and so on.
Apart from the home menu, the woman known as Denise Cadel also often cooks MPASI for her baby, Jaden Bowen Yap, you know. After investigating, he has been active in the kitchen making MPASI since Jaden was 6 months old. Denise Chariesta's child is said to be getting smarter and loves to eat.
So, are you curious to see what this 32 year old celebrity cooks? Here are nine simple and appetizing dishes from Denise Chariesta's home menu, BrilioFood summarized from Denise Chariesta's YouTube on Wednesday (7/8).
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Denise likes instant noodles mixed with eggs to make omelets like this, you know. He has a trick to make the omelette tastier, namely cooking it a little longer so that the surface is crispy.
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This dish is one of Denise's mainstay MPASI. He made rice porridge with a mixture of beef and typical Betawi soto spices.
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Not only MPASI in the form of complete food, Denise also likes to serve pieces of frozen dragon fruit to her little ones, to relieve the itchy gums of children who are teething.
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This MPASI made by Denise again uses beef. But, to make it a source of fiber and extra sweetness, Denise added yellow pumpkin.
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Denise also occasionally makes MPASI from offal, like this rice and chicken liver porridge. According to him, the savory taste of chicken liver is liked by children.
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This MPASI definitely has very high protein. Denise makes rice porridge mixed with free-range chicken.
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This time Denise cooked a simple but delicious menu, namely crazy rice using a mixture of vegetables, sausages, meatballs and scrambled eggs.
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Denise's dish is often a mainstay menu for mothers at home, because it's easy to make. He cooked stir-fried potatoes and meat that looked delicious.
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Denise is also good at cooking fried foods, like mackerel and fried tempeh. He also serves it with chili sauce and various fresh vegetables.