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It's (almost) too pretty to eat.
15 Maret 2017 14:00
Some call it art, some call it food porn. Whatever you want to call it, you can impress your guests at your upcoming dinner party with this exquisite dessert.
This type of cake was first made famousby Russian cake blogger and baker Olga Noskova and cake stores all over the worldstarted to make it ever since. Despite its glamorous and beautiful appearance, the cake is not too hard to make and decorate. You can take any cake and just follow the frosting recipe.
The recipe we have here wascreated by Rosanna Pansino, a chef and author of Nerdy Nummies Cookbook. Check the video for the complete recipe!
Ingredients:
2 6 Round Vanilla Cakes
8 Ounces White Chocolate
1/2 Cup Sugar
1/2 Cup Cold Water
1/4 Cup Water
1/2 Cup Light Corn Syrup
1 Cup Sweetened Condensed Milk
1 Teaspoons Powdered Gelatin
1 Container Vanilla Buttercream Frosting
1 Container Black Food Coloring
1 Container White Food Coloring
1 Container Navy Blue Food Coloring
1 Container Electric Blue Food Coloring
1 Container Purple Food Coloring
1 Container Pink Food Coloring
1 Container Black Glitter Dust
