Moringa leaves are processed into various types of dishes such as clear vegetable soup. SEE MORE...

The frying process also makes the pempek taste more appetizing. SEE MORE...

Make use of used goods to make something useful. SEE MORE...

Consuming jengkol can help overcome several health problems such as anemia, bone damage, and heart disease. SEE MORE...

From stir-fries to curries, banana blossoms can bring out a distinctive taste and add uniqueness to a dish. SEE MORE...

Several side dishes and vegetables to complement yellow rice also make the tumpeng dish even more luxurious. SEE MORE...

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  FAMILY

  Road trip with family? These 5 favorite foods can make the trip even more fun

• 
  RICE

  Instead of adding cooking oil, this is how to cook low-quality rice so that it is soft and chewy

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  FOOD TRENDS

  Instead of using citric acid or special ingredients, here are some tricks to clean a magic com so that the rice doesn't turn yellow and smell.

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  DRINKING PLACES

  It turns out that stainless steel tumblers should not be stored in the refrigerator, here is the explanation and effects

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  YELLOW RICE

  Instead of adding butter, this is a trick to make yellow rice look beautiful and shiny and not go stale easily.

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  FOOD HACK

  Just use simple tools, here's how to store food in the freezer so it's easy to take when frozen.

• 
  FOOD TRENDS

  Take advantage of 1 used item, here's a creative way to make an anti-lice rice dispenser

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  ANCHOVY

  Instead of soaking in rice washing water, this is the trick to making fried anchovies that are crispy and last a long time.

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  FOOD HACK

  Not using lime and garlic, this is a powerful trick for cooking rice so that the aroma penetrates and it cooks quickly.