If cooked for too long or with the wrong technique, bean sprouts can become soft and lose their crispiness. SEE MORE...
Instantly cooked in 1 minute, this is a quick trick to cook stir-fried bean sprouts so they stay crispy and not mushy.
[QUIZ] How long should you saute vegetables? Test your knowledge here
Without needing to boil it first, this is how to tenderize beef using only 1 kitchen ingredient
