Green bean porridge is suitable for everyone, from children to adults. SEE MORE...
Instead of using wet tissues, this trick for slicing onions is effective in preventing sore eyes.
Without using vinegar and salt, this is a quick trick to thaw frozen chicken in just 5 minutes
Often considered nutrient dense, here's why potatoes should not be simply cooked before consumption.
Capital 2 kitchen ingredients, this is the trick to process catfish so that it is anti-salty and free from the smell of mud
Just use 1 tool, this quick trick to pick moringa leaves does not make your hands sore
It can cause the nutrients to be lost, here are some tricks for cooking moringa leaves so that the texture doesn't become soft and black.
No need to rub, this practical trick to remove chayote sap makes your hands less sticky
This boiled egg has no yolk, it's causing a stir, here's why
This trick for storing candlenuts will prevent them from getting weevils, smelling musty or getting moldy, even without a refrigerator.
More gas efficient, here's a trick to boil corn so that the results don't shrivel and are perfectly cooked in 10 minutes.
This trick to get rid of the slime and fishy smell of eels is effective in making your skin dry, just rely on 2 kitchen ingredients.
Automatically soft in 5 minutes, this trick for cooking palm fruit is anti-tough and not sour without mixing spices.
Without hot water, here's a trick to soaking rice noodles so they don't break easily and the results are soft using 1 kitchen ingredient.
The easy way to separate egg yolks and whites is to use your bare hands
Not boiled, this is a trick for cooking palm fruit so that it becomes soft quickly and doesn't smell sour using 1 type of spice.
Instead of using a big knife, this man has an anti-mainstream way of splitting a coconut shell in one tap.
Instead of boiling it with spices, this trick for processing palm fruit makes the texture soft and free from acid.
Instead of washing it repeatedly, this is a quick way to remove catfish slime using 1 food ingredient.
Just use 1 kitchen spice, this is a trick for stir-frying eggplant so that the color stays purple and doesn't turn black.
Don't throw away wilted water spinach, here's how to restore its freshness so it stays green when cooked.
Save more gas, this is a trick to boil pearl sago so that it is not sticky and is perfectly cooked in 12 minutes
Save gas in just 7 minutes, this is how to boil duck eggs so they don't smell fishy, are perfectly cooked and soft.
It can be stock, this is a trick to make thick coconut milk like in a package and the taste is maximally savory
The trick to cool your head when wearing a hat is just 1 cooking ingredient, it doesn't smell when the weather is hot
No need to pressure cook, here's a trick to cooking pigeons so they're not tough and the spices are absorbed in 15 minutes.
Tricks for pouring cooking oil from a bottle so it doesn't overflow and spill easily, just use this 1 tool
Don't pack it in plastic, this is how to store white cabbage so it doesn't get soft and rot for up to a week.
