foto: Instagram/@satepakjede
Brilio.net - Satay is one of the favorite Indonesian specialties for many people. Apart from Padang satay and Taichan satay, there is also the popular Klathak satay dish. This satay is known to come from Kapanwon Pleret, Bantul Regency, Yogyakarta. The name "klathak" itself is taken from the sound that occurs when young goat meat sprinkled with salt is grilled.
Apart from that, the uniqueness of klathak satay can also be seen from the way it is served. Generally satay is skewered with bamboo skewers, but klathak satay actually uses iron bars to skewer goat meat. The aim of using iron bars is to ensure that the meat cooks evenly and produces a tender texture and delicious taste.
The presentation of klathak satay is also relatively simple but attractive. This satay only uses salt as the main seasoning, that simplicity is what makes it special. After that, the satay is served with curry sauce and sliced chilies, without much additional spices.
The tender and savory taste of goat meat combines with the fresh curry sauce and is rich in spices, creating a harmony of flavors that makes satay klathak so special. The distinctive and authentic taste of klathak satay makes many people willing to come to Jogja to try this satay.
Not a few people are looking for where to enjoy satay klathak in Jakarta. As is known, finding the best place to eat satay in Jakarta can be a challenge. But it turns out, there is a delicious klathak satay place in Jakarta.
photo: Instagram/@satepakjede
Where do you buy klathak satay in Jakarta?
Yep, it's called Sate Klathak Pak Jede Khas Jejeran. When visiting this restaurant, you will be greeted with a warm and friendly atmosphere. This restaurant is designed to provide a comfortable and enjoyable dining experience for guests. The interior decoration is simple but elegant, as well as fast and efficient service, making the visit even more enjoyable. This warm atmosphere makes visitors feel like they are eating at home, complete with typical Yogyakarta hospitality.
The klathak satay here is grilled using a special technique that ensures every piece of young goat meat is cooked to perfection. When the satay is served, the aroma of meat grilled with salt immediately wafts through, whet your appetite. The curry sauce served with klathak satay has a rich and fresh taste, creating the perfect flavor combination. The combination of savory satay and curry sauce which is rich in spices makes every bite delicious and satisfying.
Apart from satay klathak, this restaurant also offers various other menus that are no less delicious. Hotplate Sate, for example, is a variant of satay served on a hot hotplate, giving a different eating sensation. Fried Satay, with perfectly infused spices, offers a richer taste and a texture that is crispy on the outside but still soft on the inside.
Original Tengkleng and Tongseng are also favorites of many customers because of their authentic taste and rich spices. Tengkleng, with its thick and spice-rich sauce, and Tongseng, which has a balanced sweet and spicy taste, both offer typical Yogyakarta culinary delights.
photo: Instagram/@satepakjede
Culinary experience at Sate Klathak Pak Jede Khas Jejeran
For culinary lovers, Sate Klathak Pak Jede Khas Jejeran is not only a place to eat, but also a culinary destination that must be visited. This restaurant offers an authentic dining experience with unique flavors from Yogyakarta.
Visitors are often impressed by the delicious dishes served here. Not infrequently, this restaurant is filled with customers who come from various parts of Jakarta, even from outside the city. The uniqueness of klathak satay with iron bars and fresh curry sauce makes many people willing to come back again to enjoy this dish.
Not only ordinary people, public figures and artists are also often seen visiting this restaurant. They not only enjoyed the food, but also shared their experiences on social media, which further increased the popularity of Sate Klathak Pak Jede Khas Jejeran. Trans 7 TV station even covered this restaurant in one of its culinary programs, showing the process of making satay klathak and the uniqueness that this restaurant offers.
Tips for Visiting Sate Klathak Pak Jede Typical of Jejeran
If you are planning to visit Sate Klathak Pak Jede Khas Jejeran, there are several tips that can support your culinary experience better. Firstly, it is recommended to come early or make a reservation in advance, especially on weekends or holidays, because this restaurant is often busy with visitors.
Second, try to taste the various menus offered, not just satay klathak. Each dish is unique and has a different taste, so you can taste a variety of delicious goat dishes. Don't forget to taste the curry sauce served with klathak satay, because the taste is really fresh and rich in spices.
complete the dish.
With a variety of delicious goat dishes and a comfortable atmosphere, Sate Klathak Pak Jede Khas Jejeran is ready to provide an unforgettable culinary experience.
Visit the official Sate Klathak Pak Jede Khas Jejeran website to find out the menus on offer.
(brl/lak)
