Simple trick to make anti-aging cream with 1 food ingredient, fine lines on the face fade

foto: freepik.com

Direct exposure to ultraviolet rays on the skin also contributes to damage to collagen and elastin fibers.

Brilio.net - Wrinkles that appear on the face are one of the natural aging indicators that cannot be avoided as we age. The emergence of these signs of aging is often unwanted by many people.

Wrinkles on the face can affect the appearance and give a less attractive impression. This is especially true for wrinkles that appear in areas such as the forehead, cheeks, and around the eyes.

Unknowingly, these wrinkles are caused by decreased collagen and elastin production in the skin . As a result, the skin becomes thinner, prone to dryness, and loses elasticity.

Direct exposure to ultraviolet rays on the skin also contributes to the damage of collagen and elastin fibers. The impact of this condition is the loss of skin firmness, the appearance of wrinkles, and the appearance of dark spots on the face.

To overcome these wrinkles, it is important to do treatment with effective methods. One way that can be done is to use skincare products that contain retinol and hyaluronic acid. Both of these ingredients can stimulate collagen production and maintain skin moisture. In addition, regular use of sunscreen is highly recommended to protect the skin from exposure to harmful sunlight.

In addition to the above methods, there are other options to fade wrinkles naturally. One of them is by making anti-aging cream using food ingredients.

Natural anti-aging creams are often based on egg whites, which are rich in collagen and protein. This content is useful for tightening, moisturizing, and reducing wrinkles on the face.

However, if you don't want to use egg whites, rice can be a good alternative. This carbohydrate contains ferulic acid, antioxidants, and vitamin B that can soften the skin and brighten the face while reducing wrinkles.

Other additional ingredients include banana peels, which are rich in vitamins A, C, and antioxidants. These nutrients play a role in regenerating skin cells and repairing damage. Meanwhile, rose water in anti-aging creams serves to soothe irritated skin and provide hydration.

By using anti-aging cream from natural ingredients, wrinkles on the face can be overcome slowly. So, how to make and use this cream? Here are the steps:

Ingredients:

photo: YouTube/Cooking show

1. 2 tablespoons of rice

2. 1 banana peel

3. 200ml clean water

4. 2 tablespoons rose water

5. 1 tablespoon almond oil.

How to make:

photo: YouTube/Cooking show

1. Put the rice into the bowl

2. Wash the rice until clean.

3. Discard the rice water

4. Put the rice in the pan

5. Slice the banana skin into small pieces.

6. Mix with rice

7. Pour clean water into the pan.

8. Cook over medium heat until the ingredients become soft.

9. Remove and cool

10. Then, put it in a blender glass

11. Pour in the rose water and puree.

12. Strain and mix almond oil

13. Stir all ingredients until well mixed.

14. Store the cream in a skincare jar.

How to apply it:

photo: YouTube/Cooking show

1. Make sure the face and neck are clean first.

2. Apply the cream for about one night.

3. Then, rinse the cream in the morning using face wash.

4. To get maximum results, use this cream regularly.

(brl/ola)