After being used for cooking, whether fried or stir-fried, the bottom of the pan is usually covered in burnt crust and fat stains . These stains are usually difficult to clean if you only use water and soap. It's not uncommon for people to have to wash it 2 to 3 times until the bottom of the pan is really shiny.
Apart from that, there are also those who choose to add special cleaning agents, such as imported cleaning products from abroad, citrus or citric acid, and so on. However, it will definitely take a long time to get these ingredients, even though the pan must be cleaned immediately so that the stains don't become stubborn.
Well, from now on you don't need to worry anymore because there is a simple way to clean the bottom of the pan from burnt crust and fat stains. This method was shared by Facebook account user Yuli Uchi. He explained, to practice this method, you only need three simple kitchen ingredients .
 Facebook/Yuli Uchi
The main kitchen ingredients that you have to add to the pan are salt, baking soda and dish soap. Use the measurements of these ingredients according to your needs. The more stains you have to remove, the more cleaning agents you have to use. Once these three ingredients are in the pan, just dissolve them in hot water. Mix well and let sit for a few moments so that the three ingredients can work optimally to remove the stain. "Give hot water, let it cool," said Facebook account owner Yuli Uchi, quoted by BrilioFood on Thursday (25/7).
 Facebook/Yuli Uchi
If you have let it sit until the water is no longer hot, then rub the bottom of the pan with wire wool. Because the pan has been filled with cleaning agent, the stains on the bottom of the pan will automatically come off easily, you know.
 Facebook/Yuli Uchi
If there are no more stains stuck to the bottom of the pan, then rinse the pan with running water until it is rough. So, the results are clean again, right?