Febby Rastanty officially married Drajat Djumantara on Saturday, November 9, 2024, with a solemn ceremony. The wedding ceremony was decorated with a strong Sundanese traditional atmosphere. The warmth was felt in this ceremony, attended by family and closest relatives.
After the marriage contract, Febby Rastanty held a wedding reception with a strong Palembang traditional feel. This event was held privately, attended only by relatives and closest friends. The reception was held at the Tribata building, Jakarta, on Saturday night, November 9, 2024. Around 600 invited guests attended to enliven the special event. This moment became a symbol of happiness for the couple Febby and Drajat.
One of the interesting things in the event is the dishes served to the guests. With a buffet concept, there are various appetizing menus available. These dishes are complete from appetizers, main courses, to various desserts. Various snacks are also provided as a complement. The guests are also spoiled with a variety of food choices. This reception dish not only complements the wedding event, but also makes the guests feel more comfortable. Its presence adds a warm impression and pampers the guests who attend the event.
Here, BrilioFood has compiled several menus for Febby Rastanty and Drajat Djumantara's wedding reception. Apart from these menus, there are still other dishes. Check out the summary from the TikTok account @berliandhaniara on Sunday (10/11).
TikTok/@berliandhaniara
As an appetizer, guests were served zuppa soup which looked still warm, making it even more tempting.
TikTok/@berliandhaniara
Sliced spiced beef is also served as a side dish with rice which can be taken as a buffet by guests.
TikTok/@berliandhaniara
To make it even more delicious, Febby Rastanty also serves her guests vegetable capcay with tofu slices as a side dish with rice. Complete, right?
TikTok/@berliandhaniara
Not only heavy meals, there are various choices of spring rolls that guests can choose as snacks.
TikTok/@berliandhaniara
For dessert, guests were served a variety of beautiful puddings and cakes in various colors and sizes.