Brilio.net - Meatballs are the right choice to ward off hunger when you are tired of eating rice. Meatball dishes are varied, such as grilled meatballs, fried meatballs, stir-fried meatballs, or simply boiled meatballs served with gravy.
Meatball soup is perfect to enjoy when it rains or when the air temperature is cold. After eating meatball soup, the stomach will feel comfortable and warm. Although simple, meatball soup is liked by many people because of its savory taste. Especially if the contents are complete, not only meatballs, but also noodles, vermicelli, vegetables, and others.
However, many people still have difficulty making meatball soup that is maximally savory. If you don't know how, the meatball soup can be bland and less delicious.
Don't worry, you can follow the tricks shared by netizens on the TikTok account @sigadisbakso so that your homemade meatball soup doesn't fail again.
The trick is, the meatball soup must be added with processed garlic. Well, the way to process this garlic is to first chop the garlic until smooth. You can chop it manually or use a chopper. After that, fry the garlic in oil while continuing to stir.
"Fry until dry, don't skip (stop) stirring so it dries evenly," explained the owner of the TikTok account @sigadisbakso, quoted by BrilioFood on Thursday (7/11).
photo: TikTok/@sigadisbakso
If the fried garlic looks dry and brown. It can be lifted, drained, and waited until it is no longer hot. Next, move the garlic to a clean jar and add the oil that has been used to fry it. The fried garlic and its oil can be put into the meatball soup when the meatballs are ready to be served.
"Just give me half a teaspoon, you know," said TikTok @sigadisbakso.
photo: TikTok/@sigadisbakso
After further investigation, the addition of fried garlic with oil not only makes the meatball soup more savory, but also fragrant. So, are you interested in trying it at home?