Because it has been processed, the texture of the squid looks soft and easy to cut. SEE MORE...
No need to soak in salt, this is an effective way to reduce saltiness in salted squid using 1 kitchen ingredient
No need to boil, this chef has an effective way to reduce saltiness in salted squid using just 1 kitchen spice
Without soaking it in lime juice, this is the trick for making balado squid so it lasts a long time and doesn't smell
Without soaking it in lime juice, this is a trick for cleaning squid so that the ink doesn't break and it doesn't smell fishy