With a seemingly endless collection of shoes and an appetite to match, Tal Spiegel is transforming the streets of Paris one dessert at a time.
The pastry chef/graphic designer documents pictures of Parisian pastries matched with his very own eclectic shoe collection. From passion fruit macarons to caramel clairs and gold-topped Tarte Vanille, each post resembles a miniature work of art. We do not recommend browsing his Instagram on an empty stomach.
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A post shared by Tal Spiegel (@desserted_in_paris) on
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