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2 Juli 2024 01:00

Betawi typical pecak lele recipe, tasty and appetizing

The way to make it is easy, catfish can be fried or baked first. Nadhifah
foto: Instagram/@ochasocha

Brilio.net - Betawi is not only famous for its strong culture but also has a variety of delicious special foods. One of them is halibut catfish. How to make it is easy, catfish can be fried or grilled first then served with coconut milk sauce that has been seasoned.

If you haven't had the chance to try it directly, you can make this typical Betawi dish at home. The following is a recipe for typical Betawi pecak lele that BrilioFood reported from Instagram @ochasocha.

photo: Instagram/@ochasocha

Material:
- 4 medium sized catfish
- 1 cm turmeric
- salt to taste
- 2 pieces of garlic
- 1 tsp coriander

Halibut seasoning:
- 9 red onions
- Enough hot water
- 2 cm galangal
- 2 cm ginger
- 10 cayenne peppers
- 2 limes
- Salt and sugar to taste

How to make:
1. Blend the garlic, turmeric, coriander and salt.
2. Coat the catfish gently. Leave it for 30 minutes.
3. Fry the catfish until dry.
4. Roast the shallots, ginger and galangal until cooked. Grind together with the cayenne pepper, not too fine.
5. Pour hot water little by little, add sugar and salt. Stir well.

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