Brilio.net - Rolled omelette is often found in traditional markets . This snack is usually green in color and filled with coconut kernels. The soft texture combined with the sweet and savory filling makes omelet rolls popular with many people. However, you can also make rolled omelette according to your taste , for example making it chocolate or vanilla.
The filling melts in your mouth, this is the recipe for a vanilla and chocolate rolled omelette like BrilioFood, quoted from the Instagram account @astriprihantika.
photo: Instagram/@astriprihantika
Vanilla Vla Ingredients:
- 50 gr granulated sugar
- 30 gr cornstarch
- 2 egg yolks
- 1/2 tsp vanilla powder
- 1/2 tsp salt
- 350 ml full cream milk
- 20 gr butter
Leather Material:
- 1 egg
- 1 tablespoon sugar
- 1/4 tsp salt
- 350 ml full cream milk
- 1 tbsp cocoa powder
- 30 gr melted butter
How to make:
1. Make vanilla vla, mix all ingredients except butter. Cook while stirring until it explodes, turn off the heat.
2. Add butter. Stir and spread evenly, when it has cooled a bit, put it in a plastic triangle, set aside.
3. Mix all the skin mixture. Heat a non-stick fry pan.
4. Once hot, pour enough mixture, spread evenly, and cook until the entire surface is dry.
5. Turn the dough over, put it in a container. Do this until the dough runs out.
6. Take the skin dough, fill it with vla, then roll it. Do this until you run out of dough.
7. Chocolate vanilla omelette rolls are ready to be served.