Brilio.net - The stove rack is one of the kitchen parts that is most susceptible to dirt and crust along with the high frequency of use. Every time you cook, oil, sauce, and leftover food often spill and burn, leaving crust stains. Over time, crust and black stains will build up, making the stove rack look dirty and dull. This condition can be a breeding ground for bacteria and affect the performance of the stove.
The buildup of crust and stains on stovetops is usually caused by a combination of high heat and food splatter. When grease and food burn off, they leave a sticky, hardened residue that becomes increasingly difficult to remove if left for too long. Cleaning crusty stovetops requires extra effort and the use of special cleaning agents or techniques to restore cleanliness.
To overcome the problem of crust and black stains on the stovetop, proper cleaning steps must be applied routinely. Usually some people will choose to soak it in hot water to make the crust stains soft and easier to clean. In some cases, some even soak it overnight.
In fact, if you know the trick, you don't need to soak it for that long. There is a trick that can be practiced to clean the stovetop easily. This trick was once shared by Instagram user @tinissn_ through one of the uploaded videos. Reported by BrilioFood from Instagram @tinissn_ on Saturday (11/16), there are three kitchen ingredients that need to be prepared to clean the stovetop, namely vinegar, baking soda, and dish soap.
photo: Instagram/@tinissn_
These three ingredients will be used without mixing water, you know. For how to use it, place the stove rack in the sink first. After that, sprinkle with baking soda and pour enough dish soap. If so, flush with vinegar evenly over the entire stove rack.
photo: Instagram/@tinissn_
Then for maximum results, it is better to let it sit for 1-2 hours so that all these kitchen ingredients are perfectly absorbed into the crust. Then, rub the stovetop using iron wire. Do this process until the crust is completely gone, okay?
photo: Instagram/@tinissn_
The final step, rinse the stove rack under running water. That way, the stove rack will be shinier. You can dry it first before reinstalling it on the stove body. Well, so that the stove rack does not have a thick crust, it is important to do routine cleaning after each cooking.
Once the stove has cooled, wipe down the pans with a damp cloth or sponge dipped in warm, soapy water. This will help remove any food and grease residue before it hardens and becomes crusty. Also, using a mixture of vinegar and water or baking soda and water as a natural cleaning agent can be very effective for tougher stains without damaging the surface of the pans.