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14 Agustus 2024 07:01

11 Simple home-cooked dishes with peanut sauce, delicious and increase your appetite

Peanut sauce is made from simple ingredients but produces a complex flavor. Nadhifah
Instagram/@mrs.wijaya ; Instagram/@eattemptationsby

Brilio.net - Home cooking with peanut sauce is simple but delicious, it can be a family favorite. Peanut sauce is known to have a savory, sweet, and slightly spicy taste. A series of peanut sauce flavors can also pamper the tongue. Some examples of popular dishes with peanut sauce include gado-gado, pecel, siomay, chicken satay, ketoprak, and others.

Peanut sauce is made from simple ingredients but produces a complex flavor. The main ingredient is peanuts that have been fried or roasted until cooked. These peanuts are then mashed into a soft paste. To create a savory and sweet taste, you can add brown sugar, sweet soy sauce, and salt.

You can mix peanut sauce with a series of home menus. Immediately execute 11 simple home dishes with peanut sauce, BrilioFood reported from various sources on Tuesday (13/8).

1. Mixed vegetables.

Material:
- Vegetables (cabbage, spinach, bean sprouts, potatoes, carrots, long beans)
- Tofu and tempeh, fried
- Boiled eggs
- Rice cake

How to make:
1. Boil all vegetables until cooked.
2. Arrange on a plate with tofu, tempeh, eggs, and rice cakes.
3. Drizzle with peanut sauce.

2. Vegetable salad.

photo: Instagram/@sarahpuspita1709

Material:
- Spinach, kale, bean sprouts, long beans, and cucumber
- Peanut sauce

How to make:
1. Boil all vegetables until cooked, drain.
2. Arrange on a plate, then pour over the peanut sauce.

3. Siomay.

Material:
- Mackerel, ground
- Tapioca flour
- Potatoes, tofu, and bitter melon
- Boiled eggs

How to make:
1. Mix the fish with tapioca flour, form into balls.
2. Steam with potatoes, tofu, bitter melon and eggs.
3. Serve with peanut sauce.

4. Ketoprak.

photo: Instagram/@cenjkt

Material:
- Rice cakes, vermicelli, fried tofu and bean sprouts
- Fried onions, crackers

How to make:
1. Arrange the rice cakes, vermicelli, tofu and bean sprouts on a plate.
2. Add fried onions and crackers.
3. Drizzle with peanut sauce.

5. Fried tofu.

Material:
- Tahu pong, fried
- Peanut sauce, sweet soy sauce, cayenne pepper

How to make:
1. Cut the fried tofu.
2. Mix the peanut sauce with the soy sauce and chili.
3. Pour the seasoning over the tofu.

6. Chicken satay.

Material:
- Chicken meat, diced
- Sweet soy sauce
- Skewers

How to make:
1. Marinate the chicken with sweet soy sauce.
2. Skewer the chicken and grill until cooked.
3. Serve with peanut sauce.

7. Karedok.

photo: Instagram/@mrs.wijaya

Material:
- Long beans, bean sprouts, cabbage, cucumber
- Peanut sauce

How to make:
1. Slice all the vegetables.
2. Mix with peanut sauce.

8. Lotek.

Material:
- Spinach, bean sprouts, long beans, kale
- Fried tofu and tempeh

How to make:
1. Boil the vegetables until cooked.
2. Mix with tofu and tempeh.
3. Drizzle with peanut sauce.

9. Batagor.

photo: Instagram/@srilowati13_

Material:
- White tofu, filled with mackerel fish mixture
- Flour

How to make:
1. Fry the tofu filled with fish mixture.
2. Serve with peanut sauce.

10. Tofu egg.

Material:
- White tofu, cut into cubes
- Eggs, lightly beaten

How to make:
1. Fry tofu and eggs together.
2. Serve with peanut sauce.

11. Cingur fruit salad.

photo: Instagram/@eattemptationsby

Material:
- Cingur (cow's snout), boiled
- Boiled vegetables (water spinach, bean sprouts, long beans)
- Tempeh, fried tofu

How to make:
1. Slice the cingur and mix with the vegetables.
2. Serve with peanut sauce.

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