Brilio.net - Scissors are used for cutting, including in the kitchen where they are usually used to slice ingredients and food packaging. Scissors have blades on both sides.
However, if used frequently, the blade is at risk of becoming dull. Moreover, if scissors are rarely cleaned after use, a buildup of dirt can make the blades no longer sharp.
When the scissors are already dull , some people immediately sharpen them on cardboard. To do this, just rub the scissors blade several times against the surface of the cardboard. After rubbing it several times, the scissors blades became sharp again.
But there's no need to worry if you don't have cardboard at home. Because there are other ways that can be used to sharpen scissors. The method was demonstrated by Instagram user @ulfah.rahmawati.
photo: Instagram/@ulfah.rahmawati