YouTube/DapurQu
Brilio.net - Stoves used for cooking every day are certainly prone to stains and dirt. Oil residue, splashes of sauce, and spills of cooking ingredients can stick to the surface and accumulate if not cleaned immediately.
If left too long, the stains can become crust that is difficult to clean and make the stove look dull. In addition to disturbing the appearance of the kitchen, accumulated dirt can also affect the performance of the stove and cause unpleasant odors. Therefore, cleaning the stove regularly after use is very important to keep it hygienic, durable, and comfortable to use every day.
photo: YouTube/DapurQu
Oil stains on the stovetop are often stubborn and make the kitchen area look dirty, but they can actually be cleaned in a simple way. A netizen, YouTube user DapurQu, once showed it, quoted by brilio.net on Monday (14/4).
photo: YouTube/DapurQu
Just prepare three kitchen ingredients, namely baking soda, vinegar, and dish soap. The method is, mix the three ingredients together, add a little water.
photo: YouTube/DapurQu
Apply and rub the stove using a mixture of the three ingredients. You can use a toothbrush to reach the gaps in the stove that are difficult to clean. Well, after that, it's your turn to wipe it using a cloth. Please try it.
How to care for the stove after cooking.
photo: YouTube/DapurQu
Maintaining the stove after cooking is very important to maintain its cleanliness and durability. Here's how to properly maintain the stove after use:
1. Turn off the stove and let it cool.
After cooking, make sure to turn off the stove properly and let the stove cool down before cleaning it. This is to avoid burns and damage to the stove due to hot temperatures.
2. Clean up any food residue and oil spills.
Use a soft cloth or sponge dampened with soapy water to clean any food residue, splatters, or oil spills. Do not use rough tools that could scratch the surface of the stove.
3. Check and clean the burner and stove stand.
Make sure to clean the burner and stovetop from dirt or oil stains that stick. If the stains are difficult to remove, use a mixture of baking soda and warm water to clean stubborn stains.
4. Check the gas hose and regulator.
After cooking, make sure the gas hose and regulator are properly installed and there are no leaks. This is to ensure the safety of the stove during use.
5. Wipe the stove surface with a dry cloth.
After cleaning with soapy water, use a dry cloth to wipe the surface of the stove so that there is no water residue that can cause rust or stains.
6. Keep the stove away from moisture.
Store the stove in a dry and well-ventilated place to prevent it from rusting or being damaged by moisture.
(brl/lut)
